I an interested in the characteristics of plastic film as found on some food products. I am particularly interested in the electro static qualities of the packaging found on such food items as individually rapped crackers. The film used to package many different items of food and other items is negatively charged due to its molecular structure. For example, when you remove the plastic film from many products, it tends to cling to you due to the positive charge that people have on their skin.
I want to determine which plastics and which plastic film or other type of plastic material configuration has or achieves the greatest negative charge. This question could probably be best answered by a chemist familiar with the plastics industry. I do know that the molecular (lattice) structure of plastics render then easily charged in general. What I want to know is there a plastic film that is or can be caused to be more negatively charged than others and also how can plastic film be charged to a higher level than is now prevalent in plastic packaging.