Bisphenol A (BPA) has been blamed for causing cancer, heart
disease, and other human health problems. An industrial chemical, BPA is used
in both polycarbonate plastics and epoxy resins, and in products ranging from electrical
laminates for printed circuit boards (PCB) to baby bottles. BPA-based epoxy resins
are also used to line the metal cans that contain food, beverages, and personal
care products.
Recently, food companies such as ConAgra, Campbell Soup, and
H.J. Heinz have started to test non-BPA can liners. While scientists, regulatory
agencies, and trade groups continue to debate the dangers of BPA, businesses are looking at
the bottom line. According to a report cited in Chemical & Engineering News, food companies are concerned that "a
consumer backlash against BPA poses a risk to shareholder value and brand
reputation."
Does your company plan to remove BPA from its products? Are
there other chemicals that it might remove because of concerns about brand
management?
Sources: Bisphenol A and Chemical &
Engineering News
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