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How to Estimate Tooling Temperature at Oven Exit

07/28/2010 10:01 AM

I am looking for a way to estimate the temperature of tooling exiting an oven and it's been a long time since I did any thermodynamics. I know the oven temperature and exposure time (from belt speed and length) and can control the tooling material and design. The tooling is for maintaining the position of the work, its approximate temperature will help me select the other materials it comes in contact with.

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#1

Re: How to Estimate Tooling Temperature at Oven Exit

07/28/2010 10:27 AM

Why estimate when you can measure?

An infrared surface thermometer uses a laser to pinpoint an item/spot. These are not too expensive and are fairly reliable. Be certain to select one that reads within your expected temp ranges.

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#2

Re: How to Estimate Tooling Temperature at Oven Exit

07/28/2010 10:54 AM

Thanks for the input, but the tooling does not exist so it's hard to measure. I am working on proposing an upgrade to an existing process including estimated costs. I am assuming the tooling will not reach the same temperature as the parts being heat treated because of the material and mass differences.

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#3

Re: How to Estimate Tooling Temperature at Oven Exit

07/28/2010 11:11 AM

Hello JRiversW.

Your work; does it soak long enough to come all the way to the temp of the oven?

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#4
In reply to #3

Re: How to Estimate Tooling Temperature at Oven Exit

07/28/2010 11:29 AM

Hi Doorman.

No. There is a 700-800°F difference. Parts spend about 3 minutes at 1520°F, then another 9 minutes slowly cooling before I have to touch them again. FYI - The upgrade is adding automation.

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#5

Re: How to Estimate Tooling Temperature at Oven Exit

07/28/2010 12:10 PM

If the tooling is positioning the work and is in contact then it will need to be reasonably close to the heat treat temperature. As it will act as heat sink and draw heat away from the parts being heat treated. The area in contact will be poorly heat treated if the positioning tooling does not get as hot. Also the positioning tool the larger it is the bigger heat sink it becomes the longer it will take to heat the part. The more wasted energy doing so.

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#6
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Re: How to Estimate Tooling Temperature at Oven Exit

07/28/2010 12:28 PM

Thanks ozzb.

Right. I need to minimize contact area and tool mass. Currently the work is in direct contact with the steel mesh oven conveyor belt though, so I think the affects of properly designed tooling on the process will be negligible.

My thought in starting this discussion was if I assume the tooling will be at the same 600-800°F as the work, and it turns out not to be, I will add unnecessary cost to the equipment moving the tooling back to the entry side. Costs have to be balanced against benefits.

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#7
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Re: How to Estimate Tooling Temperature at Oven Exit

07/28/2010 1:13 PM

This tooling just holding the part in position or being clamped in to it? The temperature you mentioned a tempering process? How is the part being taken out of the tooling? If its being left to cool in the tooling. Then a conveyor may do.

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#8
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Re: How to Estimate Tooling Temperature at Oven Exit

07/28/2010 1:44 PM

The tooling is just keeping orientation so automation can unload the parts immediately instead of waiting for cooling as required for manual unloading. I expect a very light contact pressure = to part wieght. The process is annealing, after 9 minutes of cooling parts are still at 600-800°F.

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#9
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Re: How to Estimate Tooling Temperature at Oven Exit

07/28/2010 3:07 PM

Parts being hand loaded?

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#10
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Re: How to Estimate Tooling Temperature at Oven Exit

07/28/2010 3:14 PM

No. Parts are coming from an automated process.

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#11
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Re: How to Estimate Tooling Temperature at Oven Exit

07/28/2010 3:25 PM

Then I would try to keep the tooling as hot as possible. The more heat they retain the less energy used to heat them back up. Plan on them being the 800°.

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#12
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Re: How to Estimate Tooling Temperature at Oven Exit

07/28/2010 3:57 PM

GA, ozzb. I would like to do that but...

I did not mention the previous process is nearly cryogenic so the tooling may need to be cooled to avoid thermal shocks to the small parts. I have 20 feet of transport distance to do that.

I have been a trying not to give out too much info, due to confidentiality concerns.

This discussion is leading me to think I should include some additional time for process development in my proposal.

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#15
In reply to #12

Re: How to Estimate Tooling Temperature at Oven Exit

07/29/2010 7:21 AM

Might be better to preheat the parts to reduce thermal shocks. All so of your tool fixturing. Ceramics can be cast in any shape for easy replacement. Will not conduct heat to the part as metal will or away.

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#13

Re: How to Estimate Tooling Temperature at Oven Exit

07/29/2010 2:01 AM

How about Newton's Law of cooling.

you would have to know the heat transfer coefficient of the material and surrounding fluid or air.

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#16
In reply to #13

Re: How to Estimate Tooling Temperature at Oven Exit

07/29/2010 8:29 AM

Good Morning ChazL,

Thanks, I think I can get the answer I need with that.

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#14

Re: How to Estimate Tooling Temperature at Oven Exit

07/29/2010 3:24 AM

Considering the temperatures you mention, except if your tool is poished, most of the thermal power exchange will come from radiation from the walls of the oven, and power transmission is governed by the (simplified) following equation:

P = ε * 5.68 10^-08 (Toven^4-Ttool^4)

This gives P in Watts, with Toven and Ttool in KELVINS (very important)

ε is the emissivity of the part and the oven, as a first rough value, you vcan probably consider equal to 0.8

Then you estimate the mass and thermal capacity of you material and solve a first order differential equation; provided the part is not to thick (let's say les than one inch)

little bit boring but efficient

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