Tomorrow
night a new season of NFL football begins. With it comes 21 weeks of pizza,
wings, beer and pretending you're on the team (that "we" pronoun gets used
excessively). And rather than play real sports, we'll play fantasy sports,
because real sports means getting off the couch on a Sunday. There is ten
minutes of action in our three-hour-long game, which means it's perfect for our
minuscule attention spans. I suppose it's easy to see why football has
supplanted baseball as America's national pastime.
And yet this
game wouldn't be possible without some oft-overlooked materials science, which
includes some closely guarded secrets.
The first footballs of the 1870s were actually spherical, and resembled 'futbol'
footballs more than anything else. When a club match between McGill and Harvard
first used a rugby ball instead, the players found the ball easier to carry,
with a moderate improvement of its throw-ability. The rugby ball remained the
premier option for American football games until 1912, when college football
implemented an oblong ball which resembled the footballs we know today-except
they were almost twice as big.
While ball
geometry (technically called a prolate spheroid) was figured out , too often
footballs became deflated during the middle of a game. Originally, balls had a
metal or rubber inflation stem protruding from its profile. Lace stitching was
used to hold the stem flat against the ball, but also helped quarterbacks (who
had recently been granted the forward pass) throw tight, spiraling passes. In
1924, Wilson Sporting Goods introduced a dual-lined football, and shortly after
eliminated the valve stem. Next, the NFL reduced the ball's short axis diameter
to 21.25 to 21.5 inches (a decrease of about 1.5 inches) and its long axis
length to 11 to 11.25 inches (when it was previously 28 inches). These
innovations significantly improved ball durability, and after buying out their
closest competitor, Wilson became the sole supplier of footballs for the NFL.
Secret #1:
tanning process
Several
different material compositions were attempted for Wilson footballs, but they
proved too slick or were ugly. In 1955, leather supplier Horween Leather Company implemented a proprietary process it calls Tanned in Tack that imparts stickiness
to the cow hide (not pig hide) that other tanning companies have had difficulty
mimicking. Another development, this one 26 years later, embossed a rough pebble-grain texture to the leather exterior. Horween's excellent leather
conditioning has made them the exclusive supplier of NFL-grade leather since
1941.
Secret #2: mystery
bladder
Since then,
footballs have been assembled with a three layer bladder. Two of them are
composed of polyurethane, while the last layer is a Wilson company secret. The
four leather panels of the ball are cut, quality checked, and hand sewn before
the bladder is inserted. While minor stamping or logo changes progress almost
every year, football construction is easy to trace back to its nostalgic
roots.
There you
have it CR4ers: unless you can put together the secrets behind football
assemblies, you're better off just watching the game and enjoying it.
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